The easiest and best ever chocolate truffles brought to you by the amazing Chef Andrew (ME!!). Remember, if I can do it, you can too!
1 cup cocoa powder
2 cups powdered (confectioner's) sugar
8 oz (1 package) cream cheese
1 cup chopped nuts
lots of chocolate sprinkles (or your choice of toppings)
Mix cream cheese and then add the cocoa and powdered sugar. After they are very well mixed add the nuts. Then, roll into balls and coat in chocolate sprinkles. Refrigerate when you're not eating them!
Enjoy!
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